Maple Bacon Waffle Burger Recipe
This mouthwatering masterpiece brings together the crisp, golden goodness of waffles, the sweet richness of maple syrup, the smoky allure of crispy bacon, and the savory delight of a juicy burger patty.
Ingredients
Prepare the Waffles:
- 8 slices bacon
- 1 tablespoon maple syrup
- 1 tablespoon brown sugar
- ½ teaspoon black pepper
The waffles:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 tablespoons sugar
- ½ cup vegetable oil
- 1 ¾ cups milk
- 2 eggs
Peppered Maple Butter:
- 4 tablespoons salted butter room temperature
- 2 tablespoons maple syrup
- ½ teaspoon black pepper
Eggs & cheese:
- Eggs
- 4 slices cheddar cheese
Notes
Assemble the Burger: bring everything together. Place one waffle on a plate, and then add a burger patty on top. Layer a few slices of crispy bacon over the patty, and drizzle with a generous amount of maple syrup. Top with another waffle to complete the assembly. Optionally, you can secure the burger with a skewer to keep everything in place.